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Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Roasted Almonds, Caramel, Dark Chocolate

Caramel, fruit, and nut

Clean flavors of almond and citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Red Fruits, Juicy, Balanced

Berry, chocolate, nuts, and light lemon

Toasty, spicy, dark chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Toffee, Cocoa

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Graham Cracker, Sugar, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, stone fruit, and chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, stone fruit, and chocolate

Clean and bright and slightly sweet

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolatey with caramel and nuts

Dark Chocolate, Almond, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel aroma, toasted nuts, brown sugar, medium body

Turbinado Sugar, Cocoa, Orange Zest

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Caramel

Smooth, Lively, Sweet

Complex, approachable, sweet

Honeyed with balance of caramel, nut and fruit

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Notes of citrus, sugar cane, and black cherry

Honey, Apricot, Hazelnut, Red Apple

Honey, lime, orange.

Vibrant and fruit with flowery characteristics.

Notes of caramel and chocolate

Honeyed with balance of caramel, nut and fruit

Vibrant and fruit with flowery characteristics.

Medium to full body, soft, rich potting soil character.

Full-bodied, oaky, and toasty flavors

Smooth and mellow with balanced body

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Brown Sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown sugar, Orange, Milk Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar