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Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Honduras Marcala
Orange, Milk Chocolate, Honey
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
SongBird Decaf
Rich, nutty, complex
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Decaf Bird Friendly Organic Maya 5 lb bag
Chocolate, Brown Sugar, Citrus
AVIA Bird Protection Quebec
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Colombia Organic
Balanced body with big flavor
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Bird Friendly Guatemala
Mild orange and dark chocolate
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Caramel Organic
Infused caramel flavor
Commit
Chocolatey with caramel and nuts
La Esmeralda
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic Honey Decaf
Honey, Citrus, Malt
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
AVIA FLAP Canada
Guatemala SMBC FT
Honey, Lime, Orange
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Organic New Day
Toasted Almonds, Brown Sugar, Lime
La Florida BF
Marshmallow, Brownie, Honey
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel