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Apricot, Toasted Almond, Milk Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Roasted Almonds, Black Pepper, Molasses

Roasted Almonds, Caramel, Dark Chocolate

Brown sugar, Orange, Milk Chocolate

Caramel, Stonefruit, Chocolate

Medium to full body, soft, rich potting soil character.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Notes of citrus, sugar cane, and black cherry

Light, aromatic, caramel notes, smooth flavor

Sweet milk chocolate, hazelnut

Graham Cracker, Caramel, Syrupy

Light bodied, very sweet, mild yet balanced lemon-like acidity

A broad range of flavors based in brown sugar and baking spices

Almond, Milk Chocolate, Red Apple

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Berry, chocolate, nuts, and light lemon

Rich, Caramel, Dark Chocolate

Milk chocolate, banana, guava, wine

Notes of citrus, sugar cane, and black cherry

Dark chocolate, Roasted walnut, Brown spice

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Toasty, spicy, dark chocolate

Red Fruits, Juicy, Balanced

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Marshmallow, Brownie, Honey

Smoke, Caramel, Burnt Sugar

Floral aroma, brown sugar, caramel, medium body

Smooth and mellow with balanced body

A broad range of flavors based in brown sugar and baking spices

Vibrant and fruit with flowery characteristics.

Honeyed, toffee, balanced

Graham Cracker, Caramel, Syrupy

Brown Sugar, Dark Chocolate, Walnut

Sweet milk chocolate, hazelnut

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Toasty, spicy, dark chocolate

Rich, nutty, complex

Milk chocolate with hazelnut and cashew.

Medium/Dark Roast with mild fruitiness

Balanced smoky aroma, fresh toast, medium body

Toasted Almonds, Brown Sugar, Lime