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Balanced, intense, and chocolaty with caramel and nuts

Almond, Brown Sugar, Orange

Cherry, brown sugar, molasses

A broad range of flavors based in brown sugar and baking spices

Floral, Citrus, Baker's Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Blackberry, pineapple, lavender

Graham Cracker, Caramel, Syrupy

Milk chocolate & brown sugar with a tangy melon acidity.

Berry, chocolate, nuts, and light lemon

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, fruit, and nut

Vanilla, Orange, Milk Chocolate

Toasted Almonds, Brown Sugar, Lime

Light, aromatic, caramel notes, smooth flavor

Roasted nuts aroma, dark chocolate, smoky finish

Medium/Dark Roast with mild fruitiness

Clean flavors of almond and citrus

Deep milk chocolate with hazelnut and a touch of smoke.

Honey, Citrus, Malt

Balanced cocoa and fruity tanginess with a dark creamy body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolate, orange, cherry

Honey, Apricot, Hazelnut, Red Apple

Baker's Chocolate, Molasses, Citrus

Dark chocolate, Vanilla, Sweet red apple-like acidity

Medium/Dark Roast with mild fruitiness

Baker's Chocolate, Grilled Citrus, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Honeyed, toffee, balanced

Sweet milk chocolate, hazelnut

Rich notes of macadamia and red currant.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Tropical Fruit, with Bright Acidity

Bold, Rich, Dark Chocolate

Clean and bright and slightly sweet

Almond, Toffee, Cocoa

Dark Chocolate, Almond, Caramel

Milk chocolate with hints of caramel and lemon

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Graham Cracker, Caramel, Syrupy

Flavors of brown sugar, maple and figs.