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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, applie, and pastry crust

Graham Cracker, Sugar, Baker's Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Bakers Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honey, Apricot, Hazelnut, Red Apple

Balanced smoky aroma, fresh toast, medium body

Dark chocolate with hints of cherry and honey

Chocolate and mandarin orange

Sweet and well balanced.

Apricot, Toasted Almond, Milk Chocolate

Clean and bright and slightly sweet

Bold, Rich, Dark Chocolate

Apricot, Toasted Almond, Milk Chocolate

Caramel, apple, pastry crust

Caramel, citrus, and milk chocolate.

Strawberry, Almond butter, Hint of nutmeg

Red Fruits, Juicy, Balanced

Baker's chocolate, molasses, and citrus

Milk chocolate, Caramel, Nutty

Brown sugar, Orange, Milk Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate with hazelnut and cashew.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate and pineapple

Sweet milk chocolate, hazelnut

Honeyed with balance of caramel, nut and fruit

Chocolate and pineapple

Bright floral aroma, toasted nuts, berry, earthy

Malty, Full bodied, Nutty

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, Roasted almonds, Heavy body

Vibrant and fruit with flowery characteristics.

Honey, Citrus, Malt

Molasses, Chocolate, Graham Cracker

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Caramel, Clove

Caramel, Milk Chocolate, Pear

Rich, nutty, complex

Brown sugar, grapefruit, and baker's chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Flavors of brown sugar, maple and figs.