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Caramel, citrus, and milk chocolate.

Rich Cocoa and mild bitterness

Sweet milk chocolate, hazelnut

Rich, Caramel, Dark Chocolate

Berry, chocolate, nuts, and light lemon

Medium/Dark Roast with mild fruitiness

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, Caramel, Clove

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Luscious, Ripe Cherry, Molasses

Almond, Milk Chocolate, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Berry, chocolate, nuts, and light lemon

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Milk chocolate with hints of caramel and lemon

Almond, brown sugar, orange

Honeyed with balance of caramel, nut and fruit

Honey, Citrus, Malt

Floral, Citrus, Baker's Chocolate

Dark and Fruity

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Floral, Citrus, Baker's Chocolate

Light fruitiness with strong floral notes.

Clean and bright and slightly sweet

Bakers Chocolate

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Caramel

Milk chocolate with hints of caramel and lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Fruit with notes of cocoa

Almond, brown sugar, orange

Honey, Raisin, Cacao

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate and mandarin orange

Caramel, apple, pastry crust

Orange, Milk Chocolate, Caramel

Almond, brown sugar, orange

Chocolate, Caramel, Clove

Red Apple, Brown Sugar, Almond

Balanced smoky aroma, fresh toast, medium body

Milk chocolate with hazelnut and cashew.

Honeyed with balance of caramel, nut and fruit

Almond, Milk Chocolate, Red Apple