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Honey, lime, orange.

Bold, Rich, Dark Chocolate

Baker's chocolate, molasses, and citrus

Graham Cracker, Sugar, Baker's Chocolate

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Bright floral aroma, toasted nuts, berry, earthy

Smoke, Caramel, Burnt Sugar

Chocolate, Sweet, Nutty

Bakers Chocolate

Caramel and Dried Fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate with hints of cherry and honey

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Delicate fruity notes with a crisp, clean finish.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, Sweet, Nutty

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Citrus, Baker's Chocolate

Orange, Milk Chocolate, Caramel

Almond, brown sugar, orange

Bold, Rich, Dark Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich, nutty, complex

Milk chocolate & brown sugar with a tangy melon acidity.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Medium/Dark Roast with mild fruitiness

Balanced, intense, and chocolaty with caramel and nuts

Floral aroma, brown sugar, caramel, medium body

Nutty with lots of fidelity and sweet aftertaste

Roasted nuts aroma, dark chocolate, smoky finish

A broad range of flavors based in brown sugar and baking spices

Almond, Toffee, Cocoa

Caramel and Dried Fruit

Orange, Milk Chocolate, Brown Sugar

Rich, Caramel, Dark Chocolate

Caramel, applie, and pastry crust