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Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

A broad range of flavors based in brown sugar and baking spices

Chocolate, Brown Sugar, Citrus

Orange, Milk Chocolate, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Toasted Almonds, Brown Sugar, Lime

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean and bright and slightly sweet

Flavors of brown sugar, maple and figs.

Milk chocolate, Caramel, Nutty

Brown sugar, Orange, Milk Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Mild orange and dark chocolate

Nutty with lots of fidelity and sweet aftertaste

Milk chocolate, banana, guava, wine

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Honey

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Tangerine, Honey, Brown Sugar

Bold, Rich, Dark Chocolate

Chocolate, Roasted almonds, Heavy body

Classic Ethiopian flavor, rich, bold notes of caramel

Light, aromatic, caramel notes, smooth flavor

Smoke, Caramel, Burnt Sugar

Smooth and mellow with balanced body

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Marshmallow, Brownie, Honey

Vanilla, Orange, Milk Chocolate

Vibrant cherries, molasses

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Balanced smoky aroma, fresh toast, medium body

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Chocolate, Brown Sugar, Citrus

Almond, Brown Sugar, Orange

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Honey

Sweet and well balanced.

Dark chocolate, Roasted walnut, Brown spice

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate & brown sugar with a tangy melon acidity.

Infused chocolate and hazelnut flavors