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Dark Chocolate, Almond, Caramel

Dark chocolate, Roasted walnut, Brown spice

Citrus, caramel, and mixed nuts

Caramel, stone fruit, and chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Red Berries, Hazelnut, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Notes of citrus, sugar cane, and black cherry

Rich, nutty, complex

Classic Ethiopian flavor, rich, bold notes of caramel

Mild orange and dark chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Honey

Pear, Persimmon, Brown Sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Complex flavors with chocolate, almond and slightly fruity notes.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honeyed with balance of caramel, nut and fruit

Bright floral aroma, toasted nuts, berry, earthy

Raisin, brown sugar, dried fruit, black tea

Milk Chocolate, Red Apple, Brown Sugar, Orange

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honeyed, toffee, balanced

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honey, Lime, Orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Floral, Caramel, Walnut

Dark chocolate with hints of cherry and honey

Earthy, Chocolate Chip Cookie, Wild Tobacco

Floral, Citrus, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Baker's chocolate, molasses, and citrus

Honey, lime, orange.

Rich, Caramel, Dark Chocolate

Bold, bittersweet dark chocolate, smoky finish

Roasted Almonds, Black Pepper, Molasses

Medium to full body, soft, rich potting soil character.

Caramel, citrus, and milk chocolate.

Vibrant and fruit with flowery characteristics.

Caramel, Milk Chocolate, Pear

Rich notes of macadamia and red currant.

Vanilla, Orange, Milk Chocolate

Honeyed, toffee, balanced

Milk chocolate & brown sugar with a tangy melon acidity.

Rich notes of macadamia and red currant.