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Guatemala Organic
Notes of caramel and chocolate
Organic French Roast
Molasses, Chocolate, Graham Cracker
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Cocohaze
Infused coconut and hazelnut flavors
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
SongBird Guatemalan
Vibrant cherries, molasses
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Peru Medium Roast
Caramel, Milk Chocolate, Pear
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Hellbender Bird Friendly Coffee GreenPods 12 Count
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Midnight Single Origin
Bold, Rich, Dark Chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Colombia Seineken
Clean and bright and slightly sweet
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
AVIA Heritage St-Bernard
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
SongBird Colombian
Toasty, spicy, dark chocolate
King Rail Peru
Dark Chocolate, Almond, Caramel
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
AVIA Bird Protection Quebec
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Blue Selva Single Origin
Floral, Caramel, Walnut
Cocohaze
Infused coconut and hazelnut flavors
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Guatemala Huehuetenango
Caramel, fruit, and nut
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Bald Eagle Roast
Caramel, applie, and pastry crust
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Colombia SMBC RFA
Almond, Brown Sugar, Orange