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Milk chocolate with hazelnut and cashew.

Vanilla, Orange, Milk Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Nutty, chocolate, mango

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Tangerine, Honey, Brown Sugar

Citrus, caramel, and mixed nuts

Floral aroma, brown sugar, caramel, medium body

Graham Cracker, Caramel, Syrupy

Medium to full body, soft, rich potting soil character.

Balanced smoky aroma, fresh toast, medium body

Almond, Toffee, Cocoa

Clean and bright and slightly sweet

Blackberry, pineapple, lavender

Blackberry, pineapple, lavender

Caramel and Dried Fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Raisin, brown sugar, dried fruit, black tea

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Honey

Brown Sugar, Grapefruit, Baker's Chocolate

Bakers Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate & brown sugar with a tangy melon acidity.

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted Almonds, Brown Sugar, Lime

Honey, Citrus, Malt

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Red Apple, Brown Sugar, Almond

Caramel, Milk Chocolate, Pear

Sweet milk chocolate, hazelnut

Balanced smoky aroma, fresh toast, medium body

Luscious, Ripe Cherry, Molasses

Honey, lime, orange.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Delicate fruity notes with a crisp, clean finish.

Sweet and well balanced.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, apple, pastry crust

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Medium/Dark Roast with mild fruitiness

Infused chocolate and hazelnut flavors