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Red Apple, Brown Sugar, Almond

Caramel and Dried Fruit

Clean and bright and slightly sweet

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted Almonds, Black Pepper, Molasses

Light fruitiness with strong floral notes.

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown sugar, grapefruit, and baker's chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Orange, Milk Chocolate, Brown Sugar

Fruity with strong floral notes.

Rich notes of macadamia and red currant.

Milk chocolate with hints of caramel and lemon

Caramel, Tropical Fruit, with Bright Acidity

Floral aroma, brown sugar, caramel, medium body

Nutty with lots of fidelity and sweet aftertaste

Molasses, Chocolate, Graham Cracker

Red Berries, Hazelnut, Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Sweet and well balanced.

Bitter Walnut

Roasted Almonds, Black Pepper, Molasses

Vibrant cherries, molasses

Chocolate and pineapple

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet milk chocolate, hazelnut

Honey, Lime, Orange

Sweet milk chocolate, hazelnut

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Balanced smoky aroma, fresh toast, medium body

Red Apple, Brown Sugar, Almond

Rich nutty and caramel flavors, brightened by a hint of citrus.

Clean flavors of almond and citrus

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

A broad range of flavors based in brown sugar and baking spices

Notes of citrus, sugar cane, and black cherry

Vanilla, cinnamon, floral

Toasty, spicy, dark chocolate