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Roasted Almonds, Black Pepper, Molasses

Smooth, Rich, Creamy

Almond, Milk Chocolate, Red Apple

Red Apple, Brown Sugar, Almond

Milk chocolate with hazelnut and cashew.

Chocolate, Brown Sugar, Citrus

Chocolate and mandarin orange

Milk chocolate with hints of caramel and lemon

Graham Cracker, Sugar, Baker's Chocolate

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Grilled Citrus, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Cocoa and walnut

Rich Cocoa and mild bitterness

Chocolate, Roasted almonds, Heavy body

Honeyed with balance of caramel, nut and fruit

Dark chocolate, Roasted walnut, Brown spice

Honey, Raisin, Cacao

Rich, Caramel, Dark Chocolate

Balanced smoky aroma, fresh toast, medium body

Honey, Lime, Orange

Fruity with strong floral notes.

Nutty with lots of fidelity and sweet aftertaste

Pear, Persimmon, Brown Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Milk chocolate, banana, guava, wine

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, apple, pastry crust

Caramel, fruit, and nut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Notes of citrus, sugar cane, and black cherry

Tangerine, Honey, Brown Sugar

Flavors of brown sugar, maple and figs.

Dark Chocolate, Almond, Caramel

Molasses, Chocolate, Graham Cracker

Dark chocolate with hints of cherry and honey

Citrus, caramel, and mixed nuts

Bright floral aroma, toasted nuts, berry, earthy

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Notes of caramel and chocolate

Infused cinnamon and vanilla flavors

Honey, Raisin, Cacao