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Blackberry, pineapple, lavender

Cherry, brown sugar, molasses

Molasses, Chocolate, Graham Cracker

Almond, brown sugar, orange

Bold, bittersweet dark chocolate, smoky finish

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, Milk Chocolate, Pear

Tangerine, Honey, Brown Sugar

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate with hints of caramel and lemon

Milk chocolate, Caramel, Nutty

Dark chocolate, Vanilla, Sweet red apple-like acidity

Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown Sugar, Chocolate, Dried Fruit

Balanced, intense, and chocolaty with caramel and nuts

Vibrant cherries, molasses

Chocolate and pineapple

Caramel, Milk Chocolate, Pear

Bakers Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Pear, Persimmon, Brown Sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Tangerine, honey, brown sugar

Dark Chocolate, Almond, Caramel

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Bakers Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honeyed with balance of caramel, nut and fruit

Strawberry, Almond butter, Hint of nutmeg

Full-bodied, oaky, and toasty flavors

Sweet milk chocolate, hazelnut

Chocolatey with caramel and nuts

Molasses, Chocolate, Graham Cracker

Fruity with strong floral notes.

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Caramel

Honey, Apricot, Hazelnut, Red Apple