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Classic Ethiopian flavor, rich, bold notes of caramel

Nutty, chocolate, mango

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Fruits, Juicy, Balanced

Deep milk chocolate with hazelnut and a touch of smoke.

Clean flavors of almond and citrus

Light fruitiness with strong floral notes.

Caramel, Tropical Fruit, with Bright Acidity

Toasted Almonds, Brown Sugar, Lime

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Roasted nuts aroma, dark chocolate, smoky finish

Vanilla, Orange, Milk Chocolate

Infused chocolate and almond flavors

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Rich notes of macadamia and red currant.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Notes of citrus, sugar cane, and black cherry

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar

Tangerine, Honey, Brown Sugar

Alluring aroma of cocoa with a hint of nuttiness.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Full-bodied, oaky, and toasty flavors

Berry, chocolate, nuts, and light lemon

Dark chocolate, Vanilla, Sweet red apple-like acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Full-bodied, oaky, and toasty flavors

Floral, Citrus, Baker's Chocolate

Smooth and mellow with balanced body

Almond, brown sugar, orange

Nutty, chocolate, mango

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolatey with caramel and nuts

Milk chocolate with hints of caramel and lemon

Orange, Milk Chocolate, Caramel

Honeyed, toffee, balanced

Infused coconut and hazelnut flavors

Rich notes of macadamia and red currant.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honey, Citrus, Malt

Balanced smoky aroma, fresh toast, medium body

Bakers Chocolate