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Caramel, applie, and pastry crust

Caramel, fruit, and nut

Dark chocolate with hints of cherry and honey

Sweet milk chocolate, hazelnut

Caramel, Milk Chocolate, Pear

Floral aroma, brown sugar, caramel, medium body

Light, aromatic, caramel notes, smooth flavor

Honey, Apricot, Hazelnut, Red Apple

Caramel, apple, pastry crust

Graham Cracker, Sugar, Baker's Chocolate

Bold, bittersweet dark chocolate, smoky finish

Complex, approachable, sweet

Dark chocolate with hints of cherry and honey

Turbinado Sugar, Cocoa, Orange Zest

Dark chocolate with hints of cherry and honey

Blackberry, pineapple, lavender

Berry, chocolate, nuts, and light lemon

Balanced smoky aroma, fresh toast, medium body

Roasted Almonds, Black Pepper, Molasses

Nutty, chocolate, mango

Dark chocolate, Roasted walnut, Brown spice

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate with hazelnut and cashew.

Roasted Almonds, Black Pepper, Molasses

Chocolate, Brown Sugar, Citrus

Caramel, chocolate, tart fruit

Balanced smoky aroma, fresh toast, medium body

Medium/Dark Roast with mild fruitiness

Honeyed with balance of caramel, nut and fruit

Bitter Walnut

Fruity with strong floral notes.

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed with balance of caramel, nut and fruit

Chocolate and mandarin orange

Honey, Citrus, Malt

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Graham Cracker, Caramel, Syrupy

Baker's Chocolate, Molasses, Citrus

Berry, chocolate, nuts, and light lemon

Molasses, Chocolate, Graham Cracker

Rich notes of macadamia and red currant.

Brown sugar, baking spices, chocolate, orange, berry, and caramel