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Berry, chocolate, nuts, and light lemon

Chocolate and mandarin orange

Molasses, Chocolate, Graham Cracker

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bakers Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Clean and bright and slightly sweet

A broad range of flavors based in brown sugar and baking spices

Medium to full body, soft, rich potting soil character.

Honeyed, toffee, balanced

Sweet milk chocolate, hazelnut

Bakers Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Roasted Almonds, Caramel, Dark Chocolate

Baker's Chocolate, Molasses, Citrus

Red Berries, Hazelnut, Chocolate

Caramel, Milk Chocolate, Pear

Smooth, Lively, Sweet

Honeyed, toffee, balanced

Rich notes of macadamia and red currant.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Light, aromatic, caramel notes, smooth flavor

Full-bodied, oaky, and toasty flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's chocolate, molasses, and citrus

Baker's Chocolate, Grilled Citrus, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Rich notes of macadamia and red currant.

Rich, Caramel, Dark Chocolate

Red Apple, Brown Sugar, Almond

Caramel, fruit, and nut

Graham Cracker, Caramel, Syrupy

Floral, Citrus, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Graham Cracker, Sugar, Baker's Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honey, Apricot, Hazelnut, Red Apple

Rich, Caramel, Dark Chocolate

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Brown Sugar

Floral, Citrus, Baker's Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate with hints of vanilla and cherry