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Rich notes of macadamia and red currant.

Rich, Caramel, Dark Chocolate

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Brown Sugar

Cherry, brown sugar, molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Complex, approachable, sweet

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, stone fruit, and chocolate

Milk chocolate with hints of caramel and lemon

Orange, Milk Chocolate, Brown Sugar

Complex, approachable, sweet

Vanilla, Orange, Milk Chocolate

Molasses, Chocolate, Graham Cracker

Bright floral aroma, toasted nuts, berry, earthy

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Graham Cracker, Sugar, Baker's Chocolate

Chocolatey with caramel and nuts

Balanced, intense, and chocolaty with caramel and nuts

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Brown Sugar

Baker's chocolate, molasses, and citrus

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Cherry, brown sugar, molasses

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolatey with caramel and nuts

Smooth, Lively, Sweet

A broad range of flavors based in brown sugar and baking spices

Toasted Almonds, Brown Sugar, Lime

Almond, Toffee, Caramel

Honeyed, toffee, balanced

Floral, Citrus, Baker's Chocolate

Flavors of brown sugar, maple and figs.

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Brown Sugar

Chocolate, Sweet, Nutty

Almond, Toffee, Cocoa

Rich, Caramel, Dark Chocolate

Light, aromatic, caramel notes, smooth flavor