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Honey, Apricot, Hazelnut, Red Apple

Baker's chocolate, molasses, and citrus

Bakers Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Baker's Chocolate, Molasses, Citrus

Vibrant and fruit with flowery characteristics.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Rich notes of macadamia and red currant.

Flavors of brown sugar, maple and figs.

Cherry, brown sugar, molasses

Bakers Chocolate

Red Berries, Hazelnut, Chocolate

Vanilla, Orange, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk chocolate with hazelnut and cashew.

Balanced smoky aroma, fresh toast, medium body

Caramel, apple, pastry crust

Balanced, intense, and chocolaty with caramel and nuts

Vibrant cherries, molasses

Caramel, Milk Chocolate, Pear

Caramel, Milk Chocolate, Pear

Chocolate and mandarin orange

Bold, Rich, Dark Chocolate

Sweet milk chocolate, hazelnut

Dark Chocolate, Almond, Caramel

Honey, Citrus, Malt

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Floral aroma, brown sugar, caramel, medium body

Toasty, spicy, dark chocolate

Graham Cracker, Caramel, Syrupy

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Honey

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate with hints of cherry and honey

Smooth, Lively, Sweet

Medium to full body, soft, rich potting soil character.

Almond, Milk Chocolate, Red Apple

Caramel, stone fruit, and chocolate

Almond, Brown Sugar, Orange

Caramel, fruit, and nut

Roasted Almonds, Caramel, Dark Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Sweet milk chocolate, hazelnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish