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Organic New Day
Toasted Almonds, Brown Sugar, Lime
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Rio Coco
Caramel, apple, pastry crust
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Prospect Hill
Almond, Toffee, Cocoa
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Rare Bird-Reserve Dark Roast
Prospect Hill
Almond, Toffee, Cocoa
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
AVIA Heritage St-Bernard
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
AVIA QuebecOiseaux
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves