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Notes of caramel and chocolate

Delicate fruity notes with a crisp, clean finish.

Caramel, chocolate, tart fruit

Orange, Milk Chocolate, Caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Graham Cracker, Caramel, Syrupy

Honeyed, toffee, balanced

Luscious, Ripe Cherry, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown sugar, Orange, Milk Chocolate

Notes of caramel and chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Infused chocolate and almond flavors

Baker's chocolate, molasses, and citrus

Milk chocolate with hazelnut and cashew.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Sweet and well balanced.

Chocolate, Brown Sugar, Nutty, Caramel

Full-bodied, oaky, and toasty flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth and mellow with balanced body

Floral, Citrus, Baker's Chocolate

Rich notes of macadamia and red currant.

Orange, Milk Chocolate, Honey

Bold, Rich, Dark Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Vanilla, Orange, Milk Chocolate

Milk chocolate with hazelnut and cashew.

Smoke, Caramel, Burnt Sugar

Caramel, Milk Chocolate, Pear

Mild orange and dark chocolate

Bold, Rich, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Dark chocolate, Roasted walnut, Brown spice

Malty, Full bodied, Nutty

Chocolate, orange, cherry

Bold, Rich, Dark Chocolate

Strawberry, Almond butter, Hint of nutmeg

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark chocolate, Roasted walnut, Brown spice

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Caramel, Dark Chocolate

Honeyed with balance of caramel, nut and fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar