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Chocolate and pineapple

Almond, Brown Sugar, Orange

Pear, Persimmon, Brown Sugar

Rich, Caramel, Dark Chocolate

Almond, Toffee, Cocoa

Cherry, brown sugar, molasses

Flavors of brown sugar, maple and figs.

Roasted Almonds, Black Pepper, Molasses

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Toffee, Caramel

Chocolate and mandarin orange

Fruity with strong floral notes.

Honeyed with balance of caramel, nut and fruit

Floral, Citrus, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Roasted nuts aroma, dark chocolate, smoky finish

Honey, baking spices, nutmeg, and biscuit

Complex, approachable, sweet

Honey, Citrus, Malt

Milk chocolate with hints of caramel and lemon

Almond, Milk Chocolate, Red Apple

Orange, Milk Chocolate, Caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown sugar, Orange, Milk Chocolate

Chocolate and pineapple

Tangerine, honey, brown sugar

Dark Chocolate, Almond, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Sweet milk chocolate, hazelnut

Chocolate and mandarin orange

Tangerine, Honey, Brown Sugar

Balanced, intense, and chocolaty with caramel and nuts

Strawberry, Almond butter, Hint of nutmeg

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Raisin, Cacao

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Roasted almonds, Heavy body

Dark chocolate with hints of cherry and honey

Caramel, applie, and pastry crust

Honeyed, toffee, balanced

Orange, Milk Chocolate, Brown Sugar

Bright floral aroma, toasted nuts, berry, earthy

Nutty, chocolate, mango

A broad range of flavors based in brown sugar and baking spices