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Caramel, Tropical Fruit, with Bright Acidity

Blackberry, pineapple, lavender

Chocolate, orange, cherry

Baker's Chocolate, Molasses, Citrus

Roasted Almonds, Black Pepper, Molasses

Infused chocolate and almond flavors

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Nutty with lots of fidelity and sweet aftertaste

Sweet and well balanced.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

A broad range of flavors based in brown sugar and baking spices

Sugar Cookie, Orange, Honey

Milk Chocolate, Red Apple, Brown Sugar, Orange

Milk chocolate & brown sugar with a tangy melon acidity.

Toasted Almonds, Brown Sugar, Lime

Luscious, Ripe Cherry, Molasses

Turbinado Sugar, Cocoa, Orange Zest

Rich, nutty, complex

Chocolate, orange, cherry

Honey, baking spices, nutmeg, and biscuit

Roasted Almonds, Black Pepper, Molasses

Earthy, Chocolate Chip Cookie, Wild Tobacco

Smooth, Rich, Creamy

Caramel, Milk Chocolate, Pear

Bold, Rich, Dark Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honeyed with balance of caramel, nut and fruit

Nutty with lots of fidelity and sweet aftertaste

Smoke, Caramel, Burnt Sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Orange, Milk Chocolate, Honey

Bakers Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Raisin, brown sugar, dried fruit, black tea

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Apricot, Hazelnut, Red Apple

Balanced, intense, and chocolaty with caramel and nuts