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Bakers Chocolate

Caramel, Milk Chocolate, Pear

Rich, nutty, complex

Floral aroma, brown sugar, caramel, medium body

Chocolate, Sweet, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Sweet and well balanced.

Brown sugar, Orange, Milk Chocolate

Chocolatey with caramel and nuts

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown sugar, grapefruit, and baker's chocolate

Caramel, fruit, and nut

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Fruit with notes of cocoa

Brown Sugar, Chocolate, Dried Fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Berry, chocolate, nuts, and light lemon

Clean flavors of almond and citrus

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honey, Lime, Orange

Full-bodied, oaky, and toasty flavors

Light bodied, very sweet, mild yet balanced lemon-like acidity

Rich, Caramel, Dark Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Honey

Luscious, Ripe Cherry, Molasses

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, applie, and pastry crust

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Mild orange and dark chocolate

Malty, Full bodied, Nutty

Rich, Caramel, Dark Chocolate

Red Fruits, Juicy, Balanced

Honey, Citrus, Malt

Vibrant cherries, molasses

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Caramel

Strawberry, Almond butter, Hint of nutmeg

Vibrant cherries, molasses

Chocolate, Brown Sugar, Citrus

Brown sugar, Orange, Milk Chocolate

Smoke, Caramel, Burnt Sugar