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Caramel, applie, and pastry crust

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Toasted Almonds, Brown Sugar, Lime

Brown sugar, Orange, Milk Chocolate

Chocolate, Caramel, Clove

Tangerine, honey, brown sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Brown Sugar, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa and walnut

Baker's Chocolate, Molasses, Citrus

Sugar Cookie, Orange, Honey

Tangerine, Honey, Brown Sugar

Smooth and mellow with balanced body

Floral, Citrus, Baker's Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honey, Lime, Orange

Caramel, applie, and pastry crust

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Turbinado Sugar, Cocoa, Orange Zest

Milk Chocolate, Red Apple, Brown Sugar, Orange

Infused caramel flavor

Baker's chocolate, molasses, and citrus

Light, aromatic, caramel notes, smooth flavor

Baker's chocolate, molasses, and citrus

Infused coconut and hazelnut flavors

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Brown Sugar, Orange

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Floral aroma, brown sugar, caramel, medium body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Floral aroma, brown sugar, caramel, medium body

Full-bodied, oaky, and toasty flavors

Vibrant and fruit with flowery characteristics.

Caramel, applie, and pastry crust

Raisin, brown sugar, dried fruit, black tea

Honey, baking spices, nutmeg, and biscuit

Marshmallow, Brownie, Honey

Honey, Raisin, Cacao

Nutty, chocolate, mango

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate, Sweet, Nutty