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Tangerine, Honey, Brown Sugar

Milk chocolate, Caramel, Nutty

Graham Cracker, Sugar, Baker's Chocolate

Honey, Raisin, Cacao

Apricot, Toasted Almond, Milk Chocolate

Cocoa and walnut

Bakers Chocolate

Orange, Milk Chocolate, Cherry

Milk chocolate & brown sugar with a tangy melon acidity.

Flavors of brown sugar, maple and figs.

A broad range of flavors based in brown sugar and baking spices

Red Fruits, Juicy, Balanced

Apricot, Toasted Almond, Milk Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Toffee, Cocoa

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Caramel, Syrupy

Tangerine, honey, brown sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, Brown Sugar, Orange

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Floral, Caramel, Walnut

Malty, Full bodied, Nutty

Caramel, Milk Chocolate, Pear

Caramel, citrus, and milk chocolate.

Milk chocolate with hazelnut and cashew.

Brown sugar, Orange, Milk Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Milk chocolate, banana, guava, wine

Almond, Brown Sugar, Orange

Smooth, Lively, Sweet

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Roasted Almonds, Black Pepper, Molasses

Toasty, spicy, dark chocolate

Honeyed with balance of caramel, nut and fruit

Honey, baking spices, nutmeg, and biscuit

Blackberry, pineapple, lavender

Roasted nuts aroma, dark chocolate, smoky finish

Clean and bright and slightly sweet

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Deep milk chocolate with hazelnut and a touch of smoke.