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Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Almond, Milk Chocolate, Red Apple

Rich, Caramel, Dark Chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Chocolate, Sweet, Nutty

Full-bodied, oaky, and toasty flavors

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honeyed with balance of caramel, nut and fruit

Brown sugar, Orange, Milk Chocolate

Nutty, chocolate, mango

Graham Cracker, Sugar, Baker's Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Berry, chocolate, nuts, and light lemon

Sweet milk chocolate, hazelnut

Chocolate, orange, cherry

Rich Cocoa and mild bitterness

Bold, bittersweet dark chocolate, smoky finish

Strawberry, Almond butter, Hint of nutmeg

Dark chocolate, Vanilla, Sweet red apple-like acidity

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Sweet and well balanced.

Berry, chocolate, nuts, and light lemon

Chocolate, Roasted almonds, Heavy body

Rich nutty and caramel flavors, brightened by a hint of citrus.

Rich, nutty, complex

Clean flavors of almond and citrus

Almond, Toffee, Caramel

Milk chocolate with hazelnut and cashew.

Almond, Milk Chocolate, Red Apple

Smooth and mellow with balanced body

Sweet and well balanced.

A broad range of flavors based in brown sugar and baking spices

Honeyed with balance of caramel, nut and fruit

Chocolate, Sweet, Nutty

Medium to full body, soft, rich potting soil character.

Balanced smoky aroma, fresh toast, medium body

Rich, Caramel, Dark Chocolate

Cocoa and walnut

Floral, Citrus, Baker's Chocolate

Smoke, Caramel, Burnt Sugar

Dark Chocolate, Almond, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting