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Chocolate and pineapple

Balanced, intense, and chocolaty with caramel and nuts

Brown sugar, Orange, Milk Chocolate

Caramel, fruit, and nut

Bakers Chocolate

Caramel, chocolate, tart fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Rich, smoky, intense

Caramel, Milk Chocolate, Pear

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bold, bittersweet dark chocolate, smoky finish

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Sweet milk chocolate, hazelnut

Caramel, stone fruit, and chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Chocolate, Dried Fruit

Notes of caramel and chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Rich notes of macadamia and red currant.

Toasted Almonds, Brown Sugar, Lime

Bakers Chocolate

Floral, Citrus, Baker's Chocolate

Dark Chocolate, Almond, Caramel

Light, aromatic, caramel notes, smooth flavor

Smoke, Caramel, Burnt Sugar

Baker's chocolate, molasses, and citrus

Strawberry, Almond butter, Hint of nutmeg

Red Berries, Hazelnut, Chocolate

Raisin, brown sugar, dried fruit, black tea

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Brown Sugar

Nutty with lots of fidelity and sweet aftertaste

Caramel, Stonefruit, Chocolate

Smooth, Rich, Creamy

Caramel, citrus, and milk chocolate.

Caramel, Tropical Fruit, with Bright Acidity

Malty, Full bodied, Nutty

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Berry, chocolate, nuts, and light lemon

A broad range of flavors based in brown sugar and baking spices

Red Berries, Hazelnut, Chocolate

Vibrant cherries, molasses

Brown Sugar, Chocolate, Dried Fruit

Caramel, citrus, and milk chocolate.

Rich, nutty, complex