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Roasted Almonds, Black Pepper, Molasses

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Dark chocolate with hints of cherry and honey

Caramel, Tropical Fruit, with Bright Acidity

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vibrant cherries, molasses

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Light, aromatic, caramel notes, smooth flavor

Sweet and well balanced.

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Delicate fruity notes with a crisp, clean finish.

Toasty, spicy, dark chocolate

Bright floral aroma, toasted nuts, berry, earthy

Alluring aroma of cocoa with a hint of nuttiness.

Sugar Cookie, Orange, Honey

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk chocolate with hazelnut and cashew.

Smooth, Rich, Creamy

Floral, Citrus, Baker's Chocolate

Red Apple, Brown Sugar, Almond

Complex flavors with chocolate, almond and slightly fruity notes.

Chocolate, Roasted almonds, Heavy body

Caramel, Milk Chocolate, Pear

Rich notes of macadamia and red currant.

Chocolate, Roasted almonds, Heavy body

Malty, Full bodied, Nutty

Raisin, brown sugar, dried fruit, black tea

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Clean and bright and slightly sweet

Nutty with lots of fidelity and sweet aftertaste

Cocoa and walnut

Caramel, apple, pastry crust

Smoke, Caramel, Burnt Sugar

Apricot, Toasted Almond, Milk Chocolate

Mild orange and dark chocolate

Floral, Caramel, Walnut

Tangerine, Honey, Brown Sugar

Almond, Milk Chocolate, Red Apple

Strawberry, Almond butter, Hint of nutmeg

Caramel, Stonefruit, Chocolate

Brown Sugar, Dark Chocolate, Walnut