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Bird Friendly Ethiopia
Blackberry, pineapple, lavender
El Salvador Finca El Milagro
Bakers Chocolate
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Honduras Marcala
Orange, Milk Chocolate, Honey
Guatemala SMBC FT
Honey, Lime, Orange
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
AVIA SOS Miss Doolittle
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
AVIA Heritage St-Bernard
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Organic Honey Decaf
Honey, Citrus, Malt
El Salvador Finca El Milagro
Bakers Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
AVIA Ecomuseum Zoo
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Guatemala Guayab
Rich notes of macadamia and red currant.
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
War Eagle
Almond, Toffee, Caramel
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Colombia Finca Buena Vista
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Blue Selva Single Origin
Floral, Caramel, Walnut
Bald Eagle Roast
Caramel, applie, and pastry crust
Bald Eagle Roast
Caramel, applie, and pastry crust
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
