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Bitter Walnut

Almond, Brown Sugar, Orange

Dark Chocolate, Almond, Caramel

Orange, Milk Chocolate, Honey

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel and Dried Fruit

Cherry, brown sugar, molasses

Chocolate, Caramel, Clove

Infused caramel flavor

Bakers Chocolate

Notes of citrus, sugar cane, and black cherry

Alluring aroma of cocoa with a hint of nuttiness.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Almond, Toffee, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Smoke, Caramel, Burnt Sugar

Chocolate, Brown Sugar, Nutty, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Honey, Lime, Orange

Caramel, Tropical Fruit, with Bright Acidity

Bakers Chocolate

Brown sugar, grapefruit, and baker's chocolate

Roasted Almonds, Black Pepper, Molasses

Sweet and well balanced.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel aroma, toasted nuts, brown sugar, medium body

Floral, Caramel, Walnut

Red Berries, Hazelnut, Chocolate

Light, aromatic, caramel notes, smooth flavor

Delicate fruity notes with a crisp, clean finish.

Caramel, citrus, and milk chocolate.

Almond, Milk Chocolate, Red Apple

Caramel, Milk Chocolate, Pear

Fruity with strong floral notes.

Turbinado Sugar, Cocoa, Orange Zest

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Grilled Citrus, Caramel

Rich, Caramel, Dark Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Delicate fruity notes with a crisp, clean finish.

Rich notes of macadamia and red currant.

Toasted Almonds, Brown Sugar, Lime

Milk chocolate with hazelnut and cashew.