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Milk chocolate & brown sugar with a tangy melon acidity.

Rich, Caramel, Dark Chocolate

Orange, Milk Chocolate, Cherry

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Toasty, spicy, dark chocolate

Chocolatey with caramel and nuts

A broad range of flavors based in brown sugar and baking spices

Smooth, Rich, Creamy

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, citrus, and milk chocolate.

Roasted nuts aroma, dark chocolate, smoky finish

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate and pineapple

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honeyed, toffee, balanced

Apricot, Toasted Almond, Milk Chocolate

Delicate fruity notes with a crisp, clean finish.

Vibrant and fruit with flowery characteristics.

Pear, Persimmon, Brown Sugar

Rich Cocoa and mild bitterness

Dark chocolate, Roasted walnut, Brown spice

A broad range of flavors based in brown sugar and baking spices

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Sugar, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Bright floral aroma, toasted nuts, berry, earthy

Full-bodied, oaky, and toasty flavors

Graham Cracker, Caramel, Syrupy

Honey, Citrus, Malt

Delicate fruity notes with a crisp, clean finish.

Brown Sugar, Dark Chocolate, Walnut

Red Fruits, Juicy, Balanced

Almond, Milk Chocolate, Red Apple

Brown Sugar, Chocolate, Dried Fruit

Turbinado Sugar, Cocoa, Orange Zest

Almond, Toffee, Caramel

Chocolatey with caramel and nuts

Caramel, Stonefruit, Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate, Brown Sugar, Citrus

Bitter Walnut

Red Berries, Hazelnut, Chocolate

Brown Sugar, Dark Chocolate, Walnut

Cocoa and walnut