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Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
War Eagle
Almond, Toffee, Caramel
Organic Santa Lucia
Chocolate, Caramel, Clove
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Honey Decaf
Honey, Citrus, Malt
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
French Roast
Full-bodied, oaky, and toasty flavors
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Guatemala Guayab
Rich notes of macadamia and red currant.
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Blue Selva Single Origin
Floral, Caramel, Walnut
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Blue Selva Single Origin
Floral, Caramel, Walnut
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Colombia Seineken
Clean and bright and slightly sweet
AVIA Bird Protection Quebec
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Guatemala Huehuetenango
Caramel, fruit, and nut
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness