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Delicate fruity notes with a crisp, clean finish.

Chocolate and mandarin orange

Sweet milk chocolate, hazelnut

Raisin, brown sugar, dried fruit, black tea

Smooth, Rich, Creamy

Orange, Milk Chocolate, Cherry

A broad range of flavors based in brown sugar and baking spices

Graham Cracker, Caramel, Syrupy

Almond, Toffee, Caramel

Vibrant and fruit with flowery characteristics.

Nutty with lots of fidelity and sweet aftertaste

Rich, Caramel, Dark Chocolate

Smoke, Caramel, Burnt Sugar

Cherry, brown sugar, molasses

Roasted nuts aroma, dark chocolate, smoky finish

Light, aromatic, caramel notes, smooth flavor

Bakers Chocolate

Baker's chocolate, molasses, and citrus

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Clean flavors of almond and citrus

Bold, Rich, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Graham Cracker, Sugar, Baker's Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bold, bittersweet dark chocolate, smoky finish

Caramel, applie, and pastry crust

Smooth, Lively, Sweet

Vibrant and fruit with flowery characteristics.

Deep milk chocolate with hazelnut and a touch of smoke.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolatey with caramel and nuts

Baker's Chocolate, Grilled Citrus, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Flavors of brown sugar, maple and figs.

Cocoa and walnut

Molasses, Chocolate, Graham Cracker

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate, Roasted almonds, Heavy body

Brown sugar, Orange, Milk Chocolate

Luscious, Ripe Cherry, Molasses

Medium to full body, soft, rich potting soil character.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Full-bodied, oaky, and toasty flavors

Rich, smoky, intense