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Baker's Chocolate, Grilled Citrus, Caramel

Citrus, caramel, and mixed nuts

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Mild orange and dark chocolate

Vibrant and fruit with flowery characteristics.

A broad range of flavors based in brown sugar and baking spices

Classic Ethiopian flavor, rich, bold notes of caramel

Bold, bittersweet dark chocolate, smoky finish

Classic Ethiopian flavor, rich, bold notes of caramel

Medium to full body, soft, rich potting soil character.

Tangerine, honey, brown sugar

Rich, Caramel, Dark Chocolate

Honey, baking spices, nutmeg, and biscuit

Rich, Caramel, Dark Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown sugar, grapefruit, and baker's chocolate

Clean flavors of almond and citrus

Vibrant and fruit with flowery characteristics.

Roasted nuts aroma, dark chocolate, smoky finish

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Cocoa and walnut

Almond, Brown Sugar, Orange

Caramel, Milk Chocolate, Pear

Caramel, applie, and pastry crust

Almond, Milk Chocolate, Red Apple

Vibrant and fruit with flowery characteristics.

Chocolate, Sweet, Nutty

Marshmallow, Brownie, Honey

Bright floral aroma, toasted nuts, berry, earthy

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Turbinado Sugar, Cocoa, Orange Zest

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Brown Sugar

Caramel, stone fruit, and chocolate

Tangerine, Honey, Brown Sugar

Brown sugar, Orange, Milk Chocolate

Toasted Almonds, Brown Sugar, Lime

Milk chocolate & brown sugar with a tangy melon acidity.

Red Berries, Hazelnut, Chocolate

Tangerine, honey, brown sugar

Almond, Milk Chocolate, Red Apple

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Vibrant and fruit with flowery characteristics.