Buy Bird Friendly Coffee Online

Flavors of brown sugar, maple and figs.

Flavors of brown sugar, maple and figs.

Sweet milk chocolate, hazelnut

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Molasses, Chocolate, Graham Cracker

Flavors of brown sugar, maple and figs.

Light, aromatic, caramel notes, smooth flavor

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate and mandarin orange

Honey, Lime, Orange

Red Berries, Hazelnut, Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Sweet and well balanced.

A broad range of flavors based in brown sugar and baking spices

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate and pineapple

Rich Cocoa and mild bitterness

Vibrant cherries, molasses

Full-bodied, oaky, and toasty flavors

Nutty with lots of fidelity and sweet aftertaste

Clean and bright and slightly sweet

Milk chocolate, banana, guava, wine

Bakers Chocolate

Chocolate, Caramel, Clove

Nutty with lots of fidelity and sweet aftertaste

Honeyed, toffee, balanced

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Milk Chocolate, Red Apple, Brown Sugar, Orange

Balanced cocoa and fruity tanginess with a dark creamy body

Smoke, Caramel, Burnt Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Earthy, Chocolate Chip Cookie, Wild Tobacco

Marshmallow, Brownie, Honey

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Full-bodied, oaky, and toasty flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Dark and Fruity

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honey, Lime, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, baking spices, nutmeg, and biscuit