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Milk chocolate with hints of caramel and lemon

Orange, Milk Chocolate, Honey

Caramel, citrus, and milk chocolate.

Vibrant cherries, molasses

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Cherry

Dark chocolate with hints of cherry and honey

Milk chocolate with hints of vanilla and cherry

Vanilla, cinnamon, floral

Honeyed with balance of caramel, nut and fruit

Caramel, stone fruit, and chocolate

Chocolate, Roasted almonds, Heavy body

Caramel, citrus, and milk chocolate.

Red Fruits, Juicy, Balanced

Almond, Brown Sugar, Orange

Rich, nutty, complex

Chocolate and mandarin orange

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate with hints of cherry and honey

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Malty, Full bodied, Nutty

Chocolate, Roasted almonds, Heavy body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Toasted Almonds, Brown Sugar, Lime

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honey, baking spices, nutmeg, and biscuit

Classic Ethiopian flavor, rich, bold notes of caramel

Malty, Full bodied, Nutty

Rich, nutty, complex

Balanced smoky aroma, fresh toast, medium body

Chocolate, Brown Sugar, Citrus

Red Apple, Brown Sugar, Almond

Brown Sugar, Grapefruit, Baker's Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Red Berries, Hazelnut, Chocolate

Vanilla, cinnamon, floral

Raisin, brown sugar, dried fruit, black tea

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Toasty, spicy, dark chocolate

Caramel, apple, pastry crust

Full-bodied, oaky, and toasty flavors

Luscious, Ripe Cherry, Molasses

Honey, Apricot, Hazelnut, Red Apple