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Vibrant and fruit with flowery characteristics.

Chocolate, Caramel, Clove

Chocolate and pineapple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Mild orange and dark chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Apricot, Toasted Almond, Milk Chocolate

Chocolate and mandarin orange

Caramel, apple, pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Toffee, Cocoa

Sweet and well balanced.

Chocolatey with caramel and nuts

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted nuts aroma, dark chocolate, smoky finish

Blackberry, pineapple, lavender

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Raisin, brown sugar, dried fruit, black tea

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Toasty, spicy, dark chocolate

Brown Sugar, Dark Chocolate, Walnut

Infused chocolate and almond flavors

Chocolate, Roasted almonds, Heavy body

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bold, bittersweet dark chocolate, smoky finish

Tangerine, honey, brown sugar

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Bold, bittersweet dark chocolate, smoky finish

Baker's chocolate, molasses, and citrus

Sweet milk chocolate, hazelnut

Dark Chocolate, Almond, Caramel

Brown Sugar, Dark Chocolate, Walnut

Graham Cracker, Sugar, Baker's Chocolate

Baker's Chocolate, Molasses, Citrus

Infused coconut and hazelnut flavors

Caramel, fruit, and nut

Caramel, citrus, and milk chocolate.

Bitter Walnut

Orange, Milk Chocolate, Honey

Complex, approachable, sweet

Orange, Milk Chocolate, Brown Sugar

Sweet and well balanced.