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AVIA Heritage St-Bernard
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Organic New Day
Toasted Almonds, Brown Sugar, Lime
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
War Eagle
Almond, Toffee, Caramel
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Nicaragua Rio Coco
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
12oz Guatemalan Light Roast
Sweet and well balanced.
Guatemala Huehuetenango
Caramel, fruit, and nut
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Guatemala Guayab
Rich notes of macadamia and red currant.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
French Roast
Full-bodied, oaky, and toasty flavors
Peru Organic
Smooth and mellow with balanced body
Nicaragua–Bird Friendly Certified
Honduran Breakfast Blend
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Nicaragua Rio Coco
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Bird Friendly El Salvador Finca Hungria 1 lb bag
Pear, Persimmon, Brown Sugar
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Peru Organic
Smooth and mellow with balanced body
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Bird Friendly Guatemala
Mild orange and dark chocolate
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Organic Chayote
Caramel, chocolate, tart fruit
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus