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Caramel, Milk Chocolate, Pear

Chocolate, Brown Sugar, Citrus

Balanced, intense, and chocolaty with caramel and nuts

Balanced body with big flavor

Honeyed, toffee, balanced

Rich notes of macadamia and red currant.

Honey, Apricot, Hazelnut, Red Apple

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Molasses, Chocolate, Graham Cracker

Infused chocolate and almond flavors

Bakers Chocolate

Honey, Raisin, Cacao

Smooth, Lively, Sweet

Rich notes of macadamia and red currant.

Bold, bittersweet dark chocolate, smoky finish

Honeyed, toffee, balanced

Brown Sugar, Dark Chocolate, Walnut

Smoke, Caramel, Burnt Sugar

Orange, Milk Chocolate, Honey

Brown Sugar, Dark Chocolate, Walnut

Infused coconut and hazelnut flavors

Bitter Walnut

Infused cinnamon and vanilla flavors

Honeyed with balance of caramel, nut and fruit

Almond, Milk Chocolate, Red Apple

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Citrus, Malt

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Smooth and mellow with balanced body

Alluring aroma of cocoa with a hint of nuttiness.

Raisin, brown sugar, dried fruit, black tea

Rich Cocoa and mild bitterness

Honey, baking spices, nutmeg, and biscuit

Light, aromatic, caramel notes, smooth flavor

Almond, Toffee, Cocoa

Baker's Chocolate, Grilled Citrus, Caramel

Bold, bittersweet dark chocolate, smoky finish

Earthy, Chocolate Chip Cookie, Wild Tobacco

Berry, chocolate, nuts, and light lemon

Light fruitiness with strong floral notes.

Vibrant and fruit with flowery characteristics.

Caramel, apple, pastry crust

Light, aromatic, caramel notes, smooth flavor

Fruity with strong floral notes.