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Tangerine, Honey, Brown Sugar

Bakers Chocolate

Caramel, Milk Chocolate, Pear

Bold, Rich, Dark Chocolate

Clean and bright and slightly sweet

Fruit with notes of cocoa

Tangerine, honey, brown sugar

Light, aromatic, caramel notes, smooth flavor

Chocolate, Sweet, Nutty

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Citrus, caramel, and mixed nuts

Milk chocolate, Caramel, Nutty

Chocolate, orange, cherry

Caramel, fruit, and nut

Rich, nutty, complex

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed with balance of caramel, nut and fruit

Brown sugar, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Berry, chocolate, nuts, and light lemon

Caramel, fruit, and nut

Honeyed, toffee, balanced

Graham Cracker, Caramel, Syrupy

Baker's Chocolate, Molasses, Citrus

Smooth and mellow with balanced body

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, Milk Chocolate, Pear

Milk chocolate, Caramel, Nutty

Baker's chocolate, molasses, and citrus

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balanced smoky aroma, fresh toast, medium body

Graham Cracker, Caramel, Syrupy

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, citrus, and milk chocolate.

Medium/Dark Roast with mild fruitiness

Almond, Milk Chocolate, Red Apple

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Stonefruit, Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Flavors of brown sugar, maple and figs.

Dark and Fruity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Malty, Full bodied, Nutty