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Caramel, chocolate, tart fruit

Sweet milk chocolate, hazelnut

Chocolate, orange, cherry

Red Berries, Hazelnut, Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Red Apple, Brown Sugar, Almond

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Red Berries, Hazelnut, Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Complex flavors with chocolate, almond and slightly fruity notes.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Baker's Chocolate, Grilled Citrus, Caramel

Delicate fruity notes with a crisp, clean finish.

Honey, baking spices, nutmeg, and biscuit

Milk chocolate with hazelnut and cashew.

Smooth and mellow with balanced body

Vanilla, Orange, Milk Chocolate

Light fruitiness with strong floral notes.

Almond, Brown Sugar, Orange

Chocolate, Sweet, Nutty

Berry, chocolate, nuts, and light lemon

Toasted Almonds, Brown Sugar, Lime

Rich, Caramel, Dark Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Pear, Persimmon, Brown Sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Toasty, spicy, dark chocolate

Balanced smoky aroma, fresh toast, medium body

Milk Chocolate, Red Apple, Brown Sugar, Orange

Full-bodied, oaky, and toasty flavors

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Notes of citrus, sugar cane, and black cherry

Roasted Almonds, Black Pepper, Molasses

Chocolate, orange, cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, applie, and pastry crust

Honey, Citrus, Malt

Nutty with lots of fidelity and sweet aftertaste

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Almond, Toffee, Caramel

Vanilla, Orange, Milk Chocolate