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Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Hexa-Gone
Milk chocolate, banana, guava, wine
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Peru Norte
Honeyed with balance of caramel, nut and fruit
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Honduras Marcala
Orange, Milk Chocolate, Honey
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Blue Selva Single Origin
Floral, Caramel, Walnut
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Yosemite Dos Sierras
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Guatemala Jacaltenango
Chocolate and mandarin orange
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Organic Honey Decaf
Honey, Citrus, Malt
Midnight Single Origin
Bold, Rich, Dark Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Prospect Hill
Almond, Toffee, Cocoa
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Honduran Breakfast Blend
AVIA Cafe Le Nichoir
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Peru Norte
Honeyed with balance of caramel, nut and fruit
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Bees Knees
Chocolate and pineapple