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Red Apple, Brown Sugar, Almond

Floral aroma, brown sugar, caramel, medium body

Brown Sugar, Grapefruit, Baker's Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Medium to full body, soft, rich potting soil character.

Caramel, Milk Chocolate, Pear

Roasted Almonds, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, fruit, and nut

Full-bodied, oaky, and toasty flavors

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, stone fruit, and chocolate

Notes of caramel and chocolate

Notes of citrus, sugar cane, and black cherry

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Brown Sugar

Vibrant and fruit with flowery characteristics.

Chocolate, Caramel, Clove

Vibrant and fruit with flowery characteristics.

Milk chocolate with hazelnut and cashew.

Marshmallow, Brownie, Honey

Brown sugar, grapefruit, and baker's chocolate

Tangerine, Honey, Brown Sugar

Tangerine, Honey, Brown Sugar

Almond, Toffee, Cocoa

Caramel, Milk Chocolate, Pear

Chocolate, Brown Sugar, Nutty, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bakers Chocolate

Floral, Citrus, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Full-bodied, oaky, and toasty flavors

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Caramel

Sweet milk chocolate, hazelnut

Blackberry, pineapple, lavender

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Smooth, Lively, Sweet

Caramel, applie, and pastry crust

Bakers Chocolate

Almond, Toffee, Cocoa

Orange, Milk Chocolate, Caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Turbinado Sugar, Cocoa, Orange Zest

Honeyed with balance of caramel, nut and fruit

Brown sugar, Orange, Milk Chocolate

Floral, Citrus, Baker's Chocolate

Berry, chocolate, nuts, and light lemon