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Toasty, spicy, dark chocolate

Infused caramel flavor

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Honey

Red Berries, Hazelnut, Chocolate

Smooth, Rich, Creamy

Almond, brown sugar, orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark Chocolate, Almond, Caramel

Mild orange and dark chocolate

Raisin, brown sugar, dried fruit, black tea

Toasty, spicy, dark chocolate

Bright floral aroma, toasted nuts, berry, earthy

Caramel aroma, toasted nuts, brown sugar, medium body

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Brown Sugar

Dark Chocolate, Almond, Caramel

Raisin, brown sugar, dried fruit, black tea

Notes of citrus, sugar cane, and black cherry

Bakers Chocolate

Honey, Citrus, Malt

Baker's Chocolate, Molasses, Citrus

Bakers Chocolate

Tangerine, Honey, Brown Sugar

Chocolate, Roasted almonds, Heavy body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Sweet and well balanced.

Rich Cocoa and mild bitterness

Brown Sugar, Dark Chocolate, Walnut

Almond, Brown Sugar, Orange

Brown sugar, Orange, Milk Chocolate

Rich, Caramel, Dark Chocolate

Sugar Cookie, Orange, Honey

Baker's Chocolate, Molasses, Citrus

Rich, smoky, intense

Caramel, Milk Chocolate, Pear

Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate and pineapple

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Chocolate, Sweet, Nutty

Brown Sugar, Chocolate, Dried Fruit

Balanced body with big flavor

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate, Roasted walnut, Brown spice