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Chocolate, Caramel, Clove

Raisin, brown sugar, dried fruit, black tea

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Honey

Blackberry, pineapple, lavender

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Nutty, chocolate, mango

Smooth, Lively, Sweet

Orange, Milk Chocolate, Cherry

Strawberry, Almond butter, Hint of nutmeg

Milk chocolate with hints of caramel and lemon

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Tangerine, Honey, Brown Sugar

Tangerine, Honey, Brown Sugar

Vanilla, Orange, Milk Chocolate

Honey, Lime, Orange

Notes of caramel and chocolate

Vibrant and fruit with flowery characteristics.

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Cherry

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Berry, chocolate, nuts, and light lemon

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balanced cocoa and fruity tanginess with a dark creamy body

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Brown Sugar

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honeyed with balance of caramel, nut and fruit

Vanilla, cinnamon, floral

Caramel, apple, pastry crust

Sweet and well balanced.

Strawberry, Almond butter, Hint of nutmeg

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, fruit, and nut

Honeyed with balance of caramel, nut and fruit

Malty, Full bodied, Nutty

Floral, Citrus, Baker's Chocolate

Roasted Almonds, Black Pepper, Molasses

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Honey

Vibrant and fruit with flowery characteristics.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honey, Citrus, Malt

Almond, brown sugar, orange