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Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sugar Cookie, Orange, Honey

Dark and Fruity

Full-bodied, oaky, and toasty flavors

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed with balance of caramel, nut and fruit

Rich, nutty, complex

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Rich nutty and caramel flavors, brightened by a hint of citrus.

Marshmallow, Brownie, Honey

Honey, Apricot, Hazelnut, Red Apple

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Tangerine, Honey, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Graham Cracker, Sugar, Baker's Chocolate

Cocoa and walnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium/Dark Roast with mild fruitiness

Milk chocolate & brown sugar with a tangy melon acidity.

Clean flavors of almond and citrus

Chocolate, Caramel, Clove

Baker's Chocolate, Grilled Citrus, Caramel

Clean flavors of almond and citrus

Dark Chocolate, Almond, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Mild orange and dark chocolate

Orange, Milk Chocolate, Brown Sugar

Turbinado Sugar, Cocoa, Orange Zest

Chocolate and mandarin orange

Bitter Walnut

Mild orange and dark chocolate

Sweet milk chocolate, hazelnut

Honey, Citrus, Malt

Caramel, Tropical Fruit, with Bright Acidity

Toasty, spicy, dark chocolate

Smooth and mellow with balanced body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Almond, brown sugar, orange

Complex flavors with chocolate, almond and slightly fruity notes.

Honey, baking spices, nutmeg, and biscuit

Chocolate and mandarin orange