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Graham Cracker, Sugar, Baker's Chocolate

Red Apple, Brown Sugar, Almond

Molasses, Chocolate, Graham Cracker

Medium/Dark Roast with mild fruitiness

Caramel, chocolate, tart fruit

A broad range of flavors based in brown sugar and baking spices

Notes of caramel and chocolate

Luscious, Ripe Cherry, Molasses

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Clean flavors of almond and citrus

Orange, Milk Chocolate, Brown Sugar

Infused chocolate and almond flavors

Almond, Milk Chocolate, Red Apple

Bright floral aroma, toasted nuts, berry, earthy

Caramel, apple, pastry crust

Caramel and Dried Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honeyed with balance of caramel, nut and fruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Almond, Toffee, Caramel

Brown Sugar, Dark Chocolate, Walnut

Medium to full body, soft, rich potting soil character.

Vibrant and fruit with flowery characteristics.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Brown Sugar, Dark Chocolate, Walnut

Mild orange and dark chocolate

Sweet milk chocolate, hazelnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant cherries, molasses

Balanced body with big flavor

Smooth and mellow with balanced body

Floral, Citrus, Baker's Chocolate

Honey, Citrus, Malt

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Infused caramel flavor

Caramel aroma, toasted nuts, brown sugar, medium body

Honeyed with balance of caramel, nut and fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Orange, Milk Chocolate, Honey

Pear, Persimmon, Brown Sugar

Caramel, Milk Chocolate, Pear

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, apple, pastry crust

Turbinado Sugar, Cocoa, Orange Zest

Rich, Caramel, Dark Chocolate