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Notes of citrus, sugar cane, and black cherry

Bakers Chocolate

Almond, Milk Chocolate, Red Apple

Orange, Milk Chocolate, Honey

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Bakers Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vanilla, cinnamon, floral

Chocolate and mandarin orange

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced smoky aroma, fresh toast, medium body

Honey, Apricot, Hazelnut, Red Apple

Mild orange and dark chocolate

Red Fruits, Juicy, Balanced

Orange, Milk Chocolate, Brown Sugar

Bold, Rich, Dark Chocolate

Balanced body with big flavor

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Brown Sugar, Grapefruit, Baker's Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Sweet milk chocolate, hazelnut

Clean and bright and slightly sweet

Dark chocolate with hints of cherry and honey

Honey, Apricot, Hazelnut, Red Apple

Full-bodied, oaky, and toasty flavors

Medium to full body, soft, rich potting soil character.

Floral aroma, brown sugar, caramel, medium body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, fruit, and nut

Orange, Milk Chocolate, Caramel

Fruit with notes of cocoa

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex, approachable, sweet

Delicate fruity notes with a crisp, clean finish.

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

A broad range of flavors based in brown sugar and baking spices

Honey, baking spices, nutmeg, and biscuit

Cocoa and walnut

Honey, Raisin, Cacao

Light, aromatic, caramel notes, smooth flavor