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Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Vanilla, Orange, Milk Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Medium to full body, soft, rich potting soil character.

Balanced, intense, and chocolaty with caramel and nuts

Light fruitiness with strong floral notes.

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Brown Sugar

Toasty, spicy, dark chocolate

Berry, chocolate, nuts, and light lemon

Infused coconut and hazelnut flavors

Honey, Raisin, Cacao

Sweet and well balanced.

Vanilla, Orange, Milk Chocolate

Milk chocolate with hazelnut and cashew.

Chocolate and mandarin orange

Tangerine, honey, brown sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Full-bodied, oaky, and toasty flavors

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Brown Sugar

Almond, Milk Chocolate, Red Apple

Honey, Lime, Orange

Honey, baking spices, nutmeg, and biscuit

Dark chocolate with hints of cherry and honey

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, citrus, and milk chocolate.

Vibrant and fruit with flowery characteristics.

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Deep milk chocolate with hazelnut and a touch of smoke.

Vanilla, Orange, Milk Chocolate

Notes of citrus, sugar cane, and black cherry

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Brown Sugar

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, chocolate, tart fruit

Nutty, chocolate, mango

Milk chocolate, Caramel, Nutty

Flavors of brown sugar, maple and figs.

Molasses, Chocolate, Graham Cracker

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate